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Spiced Apple Chutney - "How to make" recipe from the Jam Jar Shop

The perfect flavour and a firm favourite with all the family and it's pretty easy to make - well, so says Rosie 

Spiced Apple Chutney


Spiced Apple Chutney Recipe Ingredients:

  • 4lbs cooking apples, peeled, cored and chopped
  • 4 med onions , peeled and chopped
  • 2 crushed cloves of garlic
  • Juice of 1 lemon
  • 1 tbsp mustard seeds
  • 1.5 pints vinegar
  • 1lb raisins
  • 1 tbsp ground ginger
  • 2 tsp salt
  • 2lbs soft brown sugar

Spiced Apple Chutney Recipe Equipment :


How to make Spiced Apple Chutney

Place apples, onions, garlic, lemon juice, mustard seeds and 1 pint of the vinegar into a pan

Bring to boil, reduce heat and simmer until soft, stirring frequently

Add raisins, ground ginger, salt, sugar and the remaining vinegar and simmer until chutney is thick

Ladle into hot, sterilised jars and seal

Mature for 6 weeks before using

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