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Recipes - 'How To Make' from the Jam Jar Shop
Apple Jam – “How To Make” Recipe From The Jam Jar Shop
Britain’s favourite Bramley apples are in season in October. Why not forego the predictable apple pie and make a delicious jam out of them instead?
Pear & Ginger Jam – “How To Make” Recipe From The Jam Jar Shop
Pears are particularly flavoursome once they come into season in October, so this fruit is a prime pick for jam-making during this time. The addition of ginger gives a complimentary...
Blackberry Jam – “How To Make” Recipe From The Jam Jar Shop
Blackberries are naturally high in antioxidants and have been used for centuries as a health-boosting food. Blackberry-picking is a well-loved pastime and getting creative with the small berries is the...
Plum Jam – “How To Make” Recipe From The Jam Jar Shop
Being in Season from August through to early October in the UK, Plums are a great jam to get into making during the month of September. Whilst you’re at it,...
Redcurrant Jam – “How To Make” Recipe From The Jam Jar Shop
Redcurrants are another fruit naturally high in pectin that make a traditional addition to a roast dinner in its jelly form. If you have redcurrants however, you can also make...
Damson Jam – “How To Make” Recipe From The Jam Jar Shop
Not only is Damson very tasty in jam form, but it also has a host of health benefits. It’s a boost for your immune system and increases your energy levels!...