"HOW TO MAKE" RECIPE FROM THE JAM JAR SHOP
APPLE JAM - "HOW TO MAKE" RECIPE FROM THE JAM JAR SHOP
Posted by Simon M on

If you’re looking for a tasty replacement instead of simply spreading butter on your toast for your 2023 breakfast treats, this apple jam recipe could be the answer. A great gift for friends and family, apple jam is as delicious as it is easy to make. Our first-rate jam jars are perfect for storing your jams and marmalades. Recipe Equipment Sterilised glass jam jar(s) 1 Large, heavy-based saucepan Stirring spoon 2 saucers Recipe Ingredients 1kg Bramley apples,peeled, cored, and chopped 250g caster sugar ½ lemon,juiced 1 cinnamon stick HOW TO MAKE APPLE JAM Place a small saucer in the freezer to test later. Put...
SPICED PEAR CHUTNEY - "HOW TO MAKE" RECIPE FROM THE JAM JAR SHOP
Posted by Simon M on

Enjoy this taste of autumn from our high quality jam jars. Fruity with a kick, this chutney contains pears, sultanas, ginger, star anise, chilli, and cumin to provide the perfect combination of comforting and tasty. Recipe Equipment Sterilised glass jam jar(s) 1 Large, heavy-based saucepan Stirring spoon 2 saucers Recipe Ingredients 100ml pear cider 1 star anise 200g demerara sugar 200ml cider vinegar 1 tsp ground cumin 2 red onions,chopped 1 tsp grated ginger 10 firm pears,peeled and chopped into miniature pieces red chillies,halved 50g sultanas HOW TO MAKE SPICED PEAR CHUTNEY Put the sugar, pear cider, cumin, star anise, cider vinegar, red onions and ginger in a large...
CLASSIC SPICED BEETROOT & ORANGE CHUTNEY - "HOW TO MAKE" RECIPE FROM THE JAM JAR SHOP
Posted by Simon M on

The art of making homemade chutney is perfect for deviating from post-Christmas tv binges and for switching up the taste of all the leftover cheese and meats in the fridge. It’s also very fun and our jam jars are perfect for decanting your creations into and reusing later. Recipe Equipment Sterilised glass jam jar(s) 1 Large, heavy-based saucepan Stirring spoon 2 saucers Recipe Ingredients 3 chopped onions 3 eating apples,peeled and grated zest and juice 3 oranges 2 tbsp of white or yellow mustard seeds 1½ kg raw beetroot,trimmed, peeled and diced 1 tbsp ground cinnamon 700ml red wine vinegar 700g golden granulated sugar 1 tbsp coriander...
CLASSIC CHRISTMAS SPICED MARMALADE - "HOW TO MAKE" RECIPE FROM THE JAM JAR SHOP
Posted by Simon M on

The kitchen is always fully stocked at Christmas time. Once the festivities are over and we are getting back to normal, all the extra fruits and cupboard items can be blended together nicely to create a taste sensation. Cue our recipe for a Christmas spiced marmalade, complete with a tangy taste that deviates from the flavours you’ve been used to experiencing at this time of year. Our jam jars are the perfect container for housing the marmalade concoctions too! Recipe Equipment Sterilised glass jam jar(s) 1 large preserving pan Juicer Stirring spoon 2 saucers Very large pot Recipe Ingredients...
CHERRY JAM - "HOW TO MAKE" RECIPE FROM THE JAM JAR SHOP
Posted by Simon M on

Fortunately for all of us, cherries are still in season in Autumn in the UK. These tangy and sweet treats are great in jam, and we have a simple recipe that makes eating fresh food in bed even better than before. Browse our huge collection of round jam jars, square jars and more. Recipe Equipment Sterilised glass jam jar(s) 1 Large, heavy-based saucepan Stirring spoon 2 saucers Recipe Ingredients 2kg cherries, (pitted, ½ roughly chopped, ½ halved) 2kg jam or preserving sugar (with added pectin) 2 juiced lemons HOW TO MAKE CHERRY JAM Put 2 saucers in the freezer for testing later. Make...