"HOW TO MAKE" RECIPE FROM THE JAM JAR SHOP
Blueberry Jam – “How To Make” Recipe From The Jam Jar Shop
Posted by Neil Smith on
Blueberries are full of antioxidants and packed with vitamin C; healthy and delicious, we simply had to show you this recipe for blueberry jam. If you want to treat the foodie in you to new jam jars full of fruity goodness made by none other than yourself, this recipe is for you.
How To Make Dried Apricot Jam
Posted by Neil Smith on
This delicious, sweet treat is a lot of fun to make and stands out amidst the (still scrumptious) berry-based jams that will be made this summer. Whether you want to put your finished product on Pinterest or make good use of the jam jars in your cupboard, this recipe is for you.
Gooseberry Jam – “How To Make” Recipe From The Jam Jar Shop
Posted by Neil Smith on
Gooseberries are fantastic for jam-making as they are naturally high in natural pectin and have a host of health benefits. This Victorian favourite is also coming back into fashion so here is a recipe so simple you will have your own batch of delectable gooseberry jam in no time.
Strawberry Jam – “How To Make” Recipe From The Jam Jar Shop
Posted by Neil Smith on
Strawberry Jam Recipe Ingredients 900g/2lb small firm strawberries 900g/2lbs granulated sugar Juice of 1 large lemon Strawberry Jam Recipe Equipment Large preserving pan Jam Jars - We recommend a pack of 8oz Jars or a pack of 8oz Hexagonal Jars Muslin cloth Waxed discs HOW TO MAKE STRAWBERRY JAM When I was a girl you could buy something called jam strawberries; Back then commercial strawberries were grown in open fields the dessert crop would be harvested and once there were no more large fruit to pick, the plants would be stripped of all of the smaller, perhaps mis-shapen, sometimes not-quite-ripe fruit and sold at a...
Plum Jam – “How To Make” From The Jam Jar Shop
Posted by Neil Smith on
Plums are ideal for a first foray into jam making. They have just the right amount of pectin, allowing you the best chance of success first time around.